

Mustard Dipping Sauce For Pretzels
There are different types of recipe for honey mustard dip and you can use whichever kind of mustard you happen to have. Yellow mustard, Dijon mustard or coarse ground mustard are all very tasty and the sharp mustard flavor contrasts wonderfully with the sweet honey flavor, making this a classic dip recipe.Best Recipe for Honey Mustard Dip
This dip is versatile. You can serve it with meat, fish, or vegetarian appetizers. Keep it simple, either adding a little dill or making it as it is. You are going to be serving it with something strong flavored so you will not want to make the flavor too complex.
Honey Mustard Dip Ingredients
- ⅓ cup mayonnaise
- ⅓ cup honey
- 2 ½ tablespoons Dijon mustard
- 8 oz carton plain yogurt
- 1 ½ tablespoons rice vinegar
- 2 ½ tablespoons Creole-style (coarse grain) mustard
- 1 sprig fresh parsley, for garnish
Honey Mustard Dip Preparation
- Whisk the honey mustard dip recipe ingredients together, then cover the bowl and chill the dip until you are ready to serve it.
- Garnish the dip with the fresh parsley and serve the chilled honey mustard dip.
Honey Mustard Dip Nutrition
Servings: 8
Amount per serving
- Calories 262
- Total Fat 6.5g 8%
- Saturated Fat 2.9g 15%
- Cholesterol 17mg 6%
- Sodium 316mg 14%
- Total Carbohydrate 31.5g 11%
- Dietary Fiber 0.2g 1%
- Total Sugars 29.5g
- Protein 14.3g
- Vitamin D 0mcg 0%
- Calcium 454mg 35%
- Iron 0mg 2%
- Potassium 589mg 13%
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