How To Make Spicy Avocado Sauce

How To Make Spicy Avocado Sauce

A fresh as well as scrumptious sauce. Perfect with Mexican flautas, fried tacos, or plain corn chips. Making this spicy avocado sauce just requires five minutes and then it can easily upgrade and flavor any dish that you prepare at home.

Spicy Avocado Sauce

If you are looking for a simple yet yummy dip, this is the one for you. Try serving this with tortilla chips for a convenient, fast and easy to make healthy snack for your family today!

  • Preparation:10 minutes
  • Overall:10 minutes
  • Servings:6
  • Return:1 1/2 mugs

Avocado Sauce Ingredients 

  • 5 fresh tomatillos, husks removed
  • 4 serrano chile peppers, or to taste
  • 2 tbsps cut fresh cilantro
  • 1 ripe avocado - peeled, pitted, as well as quartered
  • salt to preference

Avocado Sauce Preparation

  1. Blend the tomatillos, serrano chile peppers, and also cilantro in a blender or food processor up until smooth.
  2. Add 1 avocado quarter as well as proceed blending up until the avocado is totally integrated into the mix; repeat with each piece of avocado.
  3. Season with salt; continue processing till smooth. Serve promptly.

Avocado Sauce Nutrition Details

  1. 64 calories
  2. healthy protein 1g
  3. carbohydrates 4.8 g
  4. fat 5.2 g
  5. sodium 3.5 mg
  6. Saturated Fat: 0.8 g.

How To Make Avocado Sauce

How To Make Spicy Avocado Sauce

This super-hot, tangy, and sweetened avocado sauce is a condiment to boost any recipe that calls for a salsa or hot sauce.

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