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Meatball  Stews are wonderful. If you love meatballs, then a meatball stew is even more wonderful! This one pot serves all stew is delicious and appetizing. Go ahead, cook up a stew and see your family savour it.

what could be better than to try and tempt your taste buds with some tasty and healthy meatballs cooked in your own home for you and your guests. Whether it's the kids or grandparents there is always a huge crowd waiting for your turn at your restaurant so make sure you are always Ready by letting them pick their own meatballs. This will definitely make everyone feel special.

This recipe will serve plenty, up to 8 servings and it only takes half an hour of your time.

Meatball stew Ingredients

1. 5 cups water
2. 14.5 ounce can diced tomatoes, undrained
3. 2 medium carrots, diced
4. 2 stalks celery, sliced
5. 1 large onion, chopped
6. 1/3 cup quick-cooking barley
7. 3 beef bouillon cubes or 1 tablespoon instant beef bouillon granules
8. 1 teaspoon seasoned salt
9. 1 teaspoon dried basil, crushed
10. 1 bay leaf
11. 36 frozen cooked meatballs

Meatball stew Preparation

1. In a large saucepan, combine the water, undrained tomatoes, carrots, celery, onion, barley, bouillon, seasoned salt, basil and bay leaf. Bring this mixture to boil, stirring occasionally.
2. Add the frozen meatballs and cover to let it simmer for 5 to 10 minutes, or until meatballs are heated through. Stir once or twice.
3. Discard the bay leaf.
4. Serve warm.

Meatball stew Nutrition facts per serving:

1. 330 calories
2. 22 gram total fat (9 gram saturated fat)
3. 30 milligram cholesterol
4. 1518 milligram sodium
5. 21 gram carbo
6. 5 gram fiber
7. 13 gram protein

Spanish Meatball Stew

This dish has been around for ages and the ingredients that you can use have changed through the ages but this dish is always a hit. It's easy to make from start to finish and can be cooked with an array of ingredients depending on your personal preference. For example, if you are more a fan of spicy food then you could add some Cayenne pepper or chilli pepper to your meatball stew. If you are more of a food connoisseur then perhaps adding some of the exotic delicacies from the orient would be a good choice to wow your taste buds.

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