In this simple recipe I will show you
how to make snow ice cream With Condensed Milk. All right, let's go ahead and make this. As winter blankets the world in a soft layer of snow, it's time to indulge in a delightful treat that transforms the chilly weather into a sweet celebration. Snow ice cream, a whimsical creation that captures the essence of winter, combines the simplicity of freshly fallen snow with the rich sweetness of condensed milk. In this exploration, we'll delve into the magic of crafting snow ice cream with condensed milk, turning a snowy day into a delectable winter wonderland.
Snow Icecream With Condensed Milk Ingredients
- Collecting some good clean snow
- 1 can condensed milk
- 1 teaspoon vanilla
Snow Ice Cream With Condensed Milk Preparation
First we're going to start by
collecting some good clean snow you're going
to wait till the snow has fallen for a few hours before doing this. Make sure
you don't pick up any rocks or dirt.
I probably have five or six cups of
snow.
add some condensed milk To fresh snow. Pour a good drizzle of the milk on top
of the snow and then just use a spoon to stir well.
Add a little splash of vanilla.
and then add more condensed milk as you need it you just want the ice cream to
hold together. And this amount will just really depend on the moisture content
of your snow. For me that worked out to be about a third of a cup.
Scoop
and serve immediately.
This
snow ice cream with condensed milk is
so pretty tasty. It has a delightful texture. So this snowstorm brought tons
of powdery snow and that's exactly the consistency of this ice cream, It's
like no other dessert I've ever had, It's super light and fluffy and the ice
crystals are just tiny. So it's not at all grainy. Its milky and sweet like
ice cream but it doesn't have the density, in terms of texture, like ice
cream. imagine like a fairy snow cone ice cream and you get something like
this. It's just delightful!
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