This black bean And Corn Salsa With Avocado recipe
combines flavorful ingredients such as black beans, corn, onion, avocado and
more. This black bean and corn salsa recipe is a great one to make for
appetizers because you simply combine everything and chill it for a couple of
hours. If you are making a number of different appetizers, it is nice to have a
few very simple ones where you just need to stir a few things together and leave
it for a while.
Best Black Bean Salsa Recipe
This is one of our easy party appetizers that you can make in advance and
serve it whenever you are ready with a pack of tortilla chips for dipping.
This is a healthy appetizer recipe as well as a very flavorful one and the use
of cilantro, limejuice and jalapeno gives this appetizer a wonderfully
aromatic Mexican flavor, which your guests will love.
You could also serve corn chips or scoop chips with this
black bean salsa recipe. In fact, scoop chips are a good idea because
this salsa is very chunky. This is a very colorful and appealing dish and it is
one of our most easy party appetizers too. Whether you serve it with a fish or
meat dish, as part of a salad or as one of our dip recipes, it will be
appreciated.
Black Bean Salsa Ingredients
- 11 oz can corn
- 15 oz can black beans
- 1 avocado
- ¼ cup diced red onion
- 1 teaspoon salt
- Juice from 2 limes
- ⅓ cup fresh cilantro
- 2 tomatoes
- 1 red bell pepper
- 1 teaspoon minced jalapeño
Black Bean and Corn Salsa Preparation
- Drain the corn, then drain and rinse the black beans.
- Chop the tomatoes, red bell pepper, and cilantro.
- Combine everything except the avocado.
- Cover and chill for 2 hours, then chop and stir in the avocado.
- Serve with tortilla chips for dipping.
(Serves 10)
Pioneer Woman Black Bean Corn Salsa
You can see how
colorful this black bean salsa is and
you can see all the different ingredients, including delicious corn kernels and
black beans, as well as soft avocado, sharp red onion, juicy tomatoes and more.
This black bean salsa recipe is guaranteed to be a hit at your party and it is
very easy to make. You can store it in the refrigerator for a couple of hours
before you serve it. If you are looking for a recipe for black bean corn salsa,
try this one because the flavors and textures are perfect together.
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