If you want to know how to calculate the number of appetizers per person or work out how many appetizers per person at a sit-down dinner or thanksgiving, you need to take a few things into account. Party food planning can be confusing but if you stick to the following guidelines, the process should not be too difficult. The general rule for appetizers is to serve 4-6 appetizers per person. However, this number can vary depending on the type of party, the time of year, and the age of your guests. For a casual party, you can get away with serving fewer appetizers. But if you're hosting a more formal event, you'll want to serve more. The time of year also plays a role in how many appetizers you need.
If you're hosting a party during the summer, you can get away with serving lighter appetizers, such as fruit and cheese platters. But if you're hosting a party during the winter, you'll want to serve heavier appetizers, such as pizza rolls or grilled cheese sandwiches. The age of your guests can also affect the number of appetizers you need. If you're hosting a party for adults, you can get away with serving less food. But if you're hosting a party for children, you'll want to serve more food.
How Many Appetizers Per Person
First of all, what kind of meal are you having? If you are planning a buffet-style event where people help themselves, your calculations will be a bit different to a sit-down dinner where you give each person a set amount of food.
Read More\ The Best Appetizer Recipes to Make Your Party a Success
Making Appetizers For Thanksgiving
Professional caterers usually plan on twelve appetizers per person if they are catering for a cocktail party, or six if they are catering for a dinner party. If there will be fewer than fifty people, try to serve six different appetizers. If there will be more than fifty people, make eight different types of appetizers. If you are expecting less than ten people, three types should be fine.
Another good idea is to make an equal number of hot appetizer recipes and cold appetizer recipes, so there is always some food circulating. While a chilled appetizer is being served, a hot one can be warming in the oven. Five appetizer portions per person per hour is a good rule to stick to.
Planning Healthy Appetizers for a Sit-Down Dinner
If you are serving the healthy appetizers at the table, you will be serving one appetizer per person on a small plate. Obviously, you will want to give your guests something to enjoy without filling them up too much to enjoy the entrees. A good rule of thumb is to serve no more than you could fit in one hand, as an appetizer.
If you are using garnishes and other decorative touches, remember that not everything will be eaten. If you are serving seafood appetizers, for example, on a bed of lettuce, your guests probably will not eat the lettuce. If you are using wedges of lemon, sprigs of fresh parsley, slices of tomato or other garnishes, these will be left on the side of the plate too, so these do not count when planning how much food to serve per person.
Handy Party Planning Tips
It is better to make too make appetizers than not enough and this is especially important if you are only serving buffet food and there is no entree. Running out of food is something that no good host or hostess wants to happen. It is easier to refrigerate leftovers than make fresh appetizers in a hurry because you have not made enough in the first place.
Remember that people eat less earlier in the day so if your get-together is taking place in the late morning or early afternoon, you will not need as much. When learning how to calculate the number of appetizers per person, take into account that if your party is taking place within a couple of hours of lunchtime, your guests will not be ravenously hungry.
Appetizers Per Person Calculator
Older people do not eat as much as younger ones, as a general rule. If you are feeding twenty teenagers, you will need about twice the amount of appetizers than if you were feeding twenty elderly people.
All you need for a successful party is a rough idea of how many easy party appetizers you will need to make. Have some spare food on standby, perhaps olives, cheese, bread and food you can pop into the oven to warm up for ten minutes. If you run out of appetizers, you can use these. If not, you can save them for another time.
Read More:
- Five Reasons to Make Your Own Appetizer Recipes
- Common Sources For Healthy Food Recipes
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- Healthy Dinner Recipes For Everyone
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