How to pick the perfect pineapple

23 November 2023

How to pick a pineapple? Pineapple is a tropical fruit that provides our body with many antioxidants and is an excellent source of vitamins and minerals. It is the perfect fruit to eat at this time of year and beat the heat, as it is a very healthy, light and satiating food.
Taking any fruit in an optimal state of ripeness is essential to taste its flavours and nuances with intensity. In the case of pineapple, knowing how to choose it allows you to enjoy all its sweet flavours while keeping the right amount of acidity.

How to know if pineapple is ripe

If you have trouble distinguishing when a fruit is ripe or ready to eat, don't miss the following article, in which we give you some simple tricks so you know how to choose pineapple and how to tell if a pineapple is ripe.

Sheet strip

A straightforward trick if you are wondering how to know if a pineapple is good is to pull the crown's leaves. You must take one of the central leaves of the pineapple's crown and pull gently. If you pull the leaves from the centre and they come out easily, it signifies that the pineapple is at its optimum ripening point.
The pineapple leaves have to have an intense green colour; if they are brown or dry-looking, the pineapple has gone overboard or is dry. If they only have a little brown on the tips of the leaves, yes, you can buy it.

Use the senses

Another trick to check if a pineapple is ripe is to use our senses to find out. If you want to know how to choose a pineapple, you have to look at the following aspects:

Smell: it has to give off a soft and sweet smell, especially at the base. If its aroma is fermented, like alcohol or vinegar, do not buy it, as this is a sign that it is past.
Touch: if we press with our fingers, they should not sink into the pineapple. In addition to this, the pineapple must be heavy and compact (always according to its size). When a pineapple is fresh, it has a lot of juice inside, so they weigh more.
View: the leaves must be green and come off quickly, as we indicated in the previous point.

Ripe pineapples do not release liquid.

It is important to ensure that the pineapple does not sweat at the base, and this means that the pineapple in good condition should not release liquid from the bottom. If you see that it does, the pineapple has overdone and has been losing its juice.

The colour of the pineapple

The pineapple must have a good colour and no black or green areas. It is difficult for the pineapple to have a uniform colour, but the ideal is for its colour to be a yellowish tone, bordering on gold. The more yellow it is, the riper it will be. If you find a green pineapple or green area, it is not yet fully ripe.
Also, avoid pineapples with dark areas or bruises.

Look at the shape of the pineapple.

Another very easy trick to do that will help you know if a pineapple is ripe is to observe its shape. A good indicator that a pineapple is ripe is that it has rounded edges, that the eyes have spikes in the centre and that they are geometric. Your pineapple is ripe and ready to eat if it meets these characteristics.
With these tips, you will learn to choose a sweet, refreshing and delicious pineapple! And if you buy an overripe pineapple and want to use it up fast.

How to know if my pineapple is ripe fast

If, despite these tips, you buy a pineapple that is not ripe enough, or you buy a very green pineapple because you do not know when you will eat it, do not worry. There is the possibility of using some tricks to rip your pineapple correctly. Faster.
We have selected these two tips because they are the most effective for ripening a pineapple and enjoying it at its ripeness in less time. Take note and go ahead and try them. You will be surprised by the results.

Wrap the pineapple

Wrap the pineapple in a large kitchen towel with which you can cover it completely. You can also use a bread bag, as long as it is fabric and not plastic.
For example, store it in a closed place, like a kitchen cupboard or cupboard once wrapped.
If you follow this advice and wrap the pineapple, it will be able to ripen in a very short time (depending on the state it starts from).

Flip the pineapple

First, remove the crown of leaves from the pineapple. You can take it with one hand and turn it to come out whole.
By removing the crown of leaves, we are managing to create a base in the pineapple to be able to support it later.
Turn it upside down so that the area where the crown was is the base.
When turning the pineapple, what is achieved is that the sugars and juice, which are usually found at the base, tend to redistribute themselves throughout the pineapple so that it will ripen in much less time.

Healthy Food Recipes

Min menu

Pages